The Bachelor of Hotel Management and Catering Technology (BHMCT) is a four-year undergraduate program. The BHM & Catering Technology course designed to equip students with the knowledge and skills required for successful careers in the vast and exciting hospitality industry. It encompasses two key areas:

Eligibility for BHMCT:

Most universities require candidates to have passed their 12th standard (higher secondary education) with a minimum percentage (typically 50%).

Hotel Management:

This focuses on the operational aspects of running a hotel efficiently.

Core subjects cover areas like:

  • Front office operations (reservations, check-in/out)
  • Housekeeping management
  • Food and beverage service
  • Hotel accounting and finance
  • Marketing and sales for hotels

Catering Technology:

This delves into the culinary side of hospitality, focusing on food preparation, service, and management in a catering context.

Key areas of study include:

  • Culinary arts and food production
  • Menu planning and costing
  • Food safety and hygiene
  • Catering event planning and execution
  • Restaurant operations

BHMCT Curriculum:

The program combines theoretical knowledge with practical application through classroom learning, laboratory sessions, and mandatory internships in hotels and catering establishments.

Many BHMCT programs also incorporate:

  • Foreign language training (often French or English)
  • Computer applications in hospitality
  • Communication and interpersonal skills development
  • Hospitality ethics and guest relations

Career Opportunities for BHMCT Graduates:

The BHM & Catering Technology course opens doors to a wide range of career paths in the hospitality industry, including:

Hotel Management: Hotel manager, assistant manager, front office manager, housekeeping manager, food and beverage manager.

Catering Management: Catering manager, event planner, banquet manager, restaurant manager.

Other options: Airline catering, cruise line operations, culinary arts (with additional training), hospitality sales and marketing.

Advantages of a BHMCT Degree:

Lucrative career opportunities: The hospitality industry offers competitive salaries and benefits.

Global Industry: The skills learned are applicable worldwide, opening doors to international careers.

Job Growth: The hospitality industry is constantly growing, creating a steady demand for qualified professionals.

Diverse Work Environment: No two days are the same in this dynamic and fast-paced industry.

Milir Group of Institutions is the leading online education center in Coimbatore. Here you can find all UG, PG, Diploma, Certificate, and PG Diploma programs in the distance and online education. Especially, when you join the Milir group of Institutions, you can receive 7-value added courses such as the management field for free via online education.

For More Information:

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Mail: info@milirgroupsofinstitution.com
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